Stopped in here for lunch with my mom after visiting the Museum. I was curious to try this place since it received a good review from Howard Seftel in the AZ Republic.
It's basically cafeteria style and you can order several interesting choices. I noticed that a lot of their produce is organic and grown locally.
I had the Global which if memory serves me correctly, was a braised beef shank. It was served with a salad of super fresh ingredients including purple beets.
Definitely try to stop in for lunch. They are only open 11AM to 2 PM.