I ordered the chicken congee, steamed rice noodles, and eggplant stone pot. Everything was great, on point and to my liking! The chicken congee was big enough to share amongst 4 people, and multiple times. It wasn't too watery or thick, it was just right and had chunks of chicken (with bone). The steamed rice noodles was silky and topped with peanut and hoisin sauce. The eggplant stone pot came out sizzling and piping hot! The flavor was right on, sweet and delicious. Definitely try their house made chili hot sauce located at the tables.