I really don't care to work for my food so I rarely order lobster or crab, but I came here on a Sunday evening at the recommendation of the reviews. Hua Sang was within walking distance of the Sheraton Centre and was a nice stroll particularly after over-eating at dinner.
I'm glad that I wrote down both the address and the name of the restaurant as there were quite a few Chinese restaurants when I turned onto Baldwin from McCaul. The service isn't bad here - it's typical of Chinese restaurants where you often have to repeat yourself to get someone's attention.
From what I could tell, one big difference between the lobster with garlic and ginger and the lobster with black bean sauce is the former is fried and dry while the latter is - duh - in a sauce. The nice lady who took my order looked at me funny when I ordered an entire lobster for myself. What the heck was I supposed to do seeing that I was in Toronto on my own for work. I ordered the lobster with garlic and enjoyed it, though I definitely started to slow down about 2/3 of the way.
MasterCard and Visa, no AmEx. My server laughed at the picture on my Visa as it was, shall we say, a photo from when I had bleached hair. Ha ha - WTF? They served a nice little dessert after dinner - a bowl of beans in a sweet brown sauce.