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| - Yes. Eat here. Now.
We came on Sunday right before the lunch rush and found a table in their outside patio in the middle of January. The heat lamps were a real plus, as we never felt uncomfortable without our coats. A friendly busboy helped us find takeout menus since we'd never been there before (and most people order off their posted menu, like Chipotle) and then gave us some recommendations.
We followed those and got Quinoa-stuffed Avocados (awesome), the Great sandwich (should be the Good sandwich, but still solid), and a 1/4 Chicken with Yuca fries and Fried Plantains (so, so, so good). The sauces were incredible, the food was much better than I expected, and the price was ridiculously low for the food we consumed that day. You can tell all the ingredients are fresh and real, something hard to find these days.
We will be back regularly now that we've tried it. Flavorful, different, and memorable. It's 8am, and I want to go eat a chicken. Good stuff.
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