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  • Being from a country that's right next to Belize, I have always wondered what Belizean food would taste like. I was so excited to see that this new restaurant had opened not to far from home! Went in for an early lunch and was greeted by the friendly owner upon entering the building. He told us to sit wherever and brought us over the menus. They have the breakfast side on the front, lunch side which is from 11 to 3, and then dinner items on the last page which is from 3 until close. We ordered our drinks (watermelon drink and a Pepsi) and placed our entree orders. The food came out rather quickly, I ordered the special of the day which was the chicken posole, and the hubs ordered a breakfast plate that consisted of bread, country potatoes, eggs, and French toast. My posole tasted amazing! Just sprinkle on the toppings (cilantro, onion, cabbage, and some hot sauce) and bam the soup is delicious. *do be careful if ordering the chicken posole though. The soup comes with chicken and chicken bones. (something I wish I would've known, I hate bones) The first spoonful I took, I didn't see the bone and bit down hard. The restaurant is huge and there are more then plenty of tables to pick from. It wasn't at all busy when I went and the service was great. Four stars just because I hate having to dig for chicken bones in my soup :(
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