Loic has become an alternative to going out for me and my wife. It's a take-out place, not somewhere you go to eat. Last time I had the most amazing brisket with an apricot sauce. The salmon puff pastry is also outstanding. Great sides. And desserts include a creme brule that the owner brules right in front of you.
If you live in the neighbourhood, you have to check it out. Just go.