Went there for lunch with my wife. She had to have gluten-free. We decided to split a gluten free pizza and a large salad. We got the 3 palms salad, which was good, but not that large. The pizza was bland, very thin crust (though that's what was expected with a gluten free crust). It was rather small, and the toppings were scarce. Needless to say, we walked away still hungry and somewhat disappointed, as it was pricey... Oh, and the waiter graciously waived the $4 surcharge for gluten free, which wasn't even listed on the menu. Not sure if I'll go back.