rev:text
| - My husband and I just went here for Thanksgiving dinner. The food was great, but I do have a few problems people might want to take note of. First off, we waited in the bar until our table was ready, maybe 20 minutes, and the live music (one piano, one guitar) was so loud that by the time we went to our table, my throat was really getting sore.
The turkey dinner was great and went off without a hitch. At the end, our waiter asked if we wanted to see a dessert menu. I told him that on the email originally sent out by EV's, dessert was supposed to be included. So he ended up giving us a hot, chocolate cake to share. Which was fine, but not what was listed (I don't remember off hand). He did not offer us any more drinks and I had to track him down earlier in the meal to get another glass of wine. He also didn't offer coffee with the dessert. I got the impression he was upset because he had to give us dessert which he probably had to comp because when I looked at EV's website, dessert was no longer included in the Thanksgiving Day menu offering.
Also, I didn't care for the weird little overflow room they stuck us in. It's off in the left corner so if they ever start leading you that why to seat you, stop them if you can. I just assumed (you know what they say about assuming) that if you make your reservations a month and a half in advance, they will give you a little priority. Probably won't come back here. Too many other nice steakhouses to try in the Scottsdale/Phoenix area. Just wasn't that impressed.
|