This is a top notch steakhouse. Not a cheapie steakhouse like some. But it is definitely worth the little extra cost. Steaks are cooked the way you like and there are several choices. If you don't want steak there are other great choices also. The biscuits are served with honey butter and delicious.
They serve you a small relish tray that is part of their long tradition.
The desserts are excellent and big enough to split for 2.
This place has been here a long time and I have visited a few times over the years. It started as a restaurant next to the Phoenix stockyards of years past. The cows are all gone and now a small business park. But the food is still excellent. Great place for family, small groups or couples night out. Come casual or formal either way the Western styled staff will make you enjoy your meal.