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  • Had lunch here today for the first time and enjoyed these two dishes; 41. Singapore Chow Mai Fun 75. Kung-Pao Chicken (w. peanuts) #41's curry flavored noodles were a spicy delight. And #75 was above average -- possibly tied for the best in AZ. I try this dish at Every Chinese restaurant I go to, to give me a baseline of the restaurant's quality. Good portions for a decent price ($5-$10). I'll be coming back again. Online ordering is a unique & possibly convenient option. PS - Maybe it was a communication issue, but they seemed to be a little stingy with their rice -- wanting to charge extra for a second bowl, when almost all other Chinese restaurants have an all-you-can-eat policy (with the rice), when you order the dinner portion, and eat there. We did get a 2nd bowl for free... but I don't think it's their normal policy. FYI - They use soybean cooking oil (not too bad if you have high cholesterol issues) IF REQUESTED and No MSG.
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