This restaurant has had a lot of great reviews andnim not sure why. Because it has basically failed in the most basic thing which is the food. We had ordered a ginsing chicken which is what their famous for. And a tonkatsu set. First of all we went during a lunch time. In which the restaurant only had around 5 tables including us. So it was not even st half capacity. It took them 25 minutes to get a ginsing chicken out and a record time 35 minutes to make a tonkatsu. Now you would think with the amount of time it took. It would be mind blowing and amazing. Unfortunately not only was it not. The food was below average at best. The ginsing chicken. The chicken was rough and overcooked. The tonkatsu was absolutely terrible. The meat was so thin it was like literally paper thin. And thr batter was poorly placed. Now you would think with such subpar foodm this place would be cheaper. But it wasnt. They charged more for both tonkatsu and ginger chicken then all the other restauarants around the area. Such as yonge and finch. This restaurant is an avoid at all cost. It has bad food. Bad pricing. And long wait times.