About: http://data.yelp.com/Review/id/yQqaq7OYCfPfa8zsMIy9Zg

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About: http://data.yelp.com/Review/id/yQqaq7OYCfPfa8zsMIy9Zg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-10-04 00:00:00 (xsd:dateTime)
itemReviewed	Culinary Dropout
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	We dropped in here while cruising the Mill Ave district. It is off the beaten path so you might want to use your GPS app. It is well worth the visit. It is in a building called the Yard in the Farmers Art District. (If you have never been to the Tempe downtown Mill Ave area about a block away it should be on your bucket list.) We had a server named Alex who was exemplary. A server can make or break your experience at a restaurant. If you have a good one with great food, like we did, you'll tell a friend. If you have a bad experience you'll tell ten friends. Since he could tell that it was our first visit, he took time to go through the menu and give tips. Also, when we placed our orders he asked if certain ingredients would be ok. Two thumbs up. When our wines were served, the person serving asked if we wanted to sample them first. Another two thumbs up. I wish that I had a dollar for places where the wine was terrible yet there was no such sample first procedure. We had the garlic hummus & pita bread. (excellent) The grilled chicken club was good but was heavy with the smoked ham and bacon. Good, but I'd not order it again. Although we did not see live entertainment, they do offer it on several nights during the week. With concrete floors you can tell it will be loud so be aware. There was a sign for tailgate events prior to ASU football games. It would probably be great but you might want to get a bike cab for the few blocks to the stadium. Based on our experience we'll definitely return and try different dishes.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Richard

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