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| - Have been to Sujeo twice now, and will certainly be returning in the near future. The restaurant space is a bit small, and thus far that's meant there will be a decent wait for a table, and large groups (8+) likely need to split up in order to cut down on the wait time for a table.
The drinks are very good, I've sampled a few of the offerings this far and have come away pleased each time, with the Roof Party Viral Pop probably being my favorite. As for the food, the offerings have been far and away the best Asian food I've had in Madison, though that isn't necessarily the highest of praise as the city seems fairly devoid of anything that compares to what you can get in more major cities.
The first thing I tried was the Japchae, which while decent felt like it was missing...something. Whether that was more spice, or just some additional flavor, I'm not sure, but I wouldn't recommend ordering it despite the promising mix of ingredients that are involved. The second time around I went with the Dan Dan noodles which were much, much better. Spicy, delicious, I felt full about half way through but powered through to polish off the plate. Others in my group gave rave reviews to what they ordered (though unfortunately I don't recall what they had).
One must is to get the custard at the end of the meal. It's just 3 bucks for a nice sized cone, and it's yet to disappoint. At times I even make my way down to the restaurant just to grab some dessert since I live in the buiding.
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