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| - This was possibly the worst meal we have ever had. How the Miller Tavern can charge country club prices for cafeteria food is beyond me.
My father-in-law ordered the fillet minion, medium rare (for $49). What came out was an inedible, mangled piece of meat that was rare on the inside, yet still tough and grisly. Three of us tried it and agreed it was terrible. I actually think they took a poor quality cut of meat and pounded it with a meat mallet to 'tenderize' it, and disguised it as a fillet minion. Unacceptable, and borderline fraudulent in my opinion.
We alerted our server that the meat was tough and terrible, and he immediately took it off the bill. While we appreciate the gesture, we were surprised how quickly he removed the item, as though he had seen this kind of thing before.
We ordered bread that we had to pay for. It was clearly at least a day old, and the 'maple butter' had what tasted like icing sugar mixed into it, and nothing close to maple syrup. Why, just why?
We have no problem paying for good-quality, nourishing food. Unfortunately, the Miller Tavern only delivered on the high price-point, and nothing else.
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