Visited for restaurant week, food and service both excellent, good value for the money. very personable staff. Ordered veal meatballs and salad
as starters, both were very good. We both ordered the hanger steak rare and it was properly prepared and nicely plated. Very tasty. Deserts were
Bread pudding (cornbread and chipotle ice cream) and Lemon meringue pie both of which were not to our taste. We would definitely return in the future and highly recommend.