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  • Good, basic barbecue stand with good prices and friendly service. One of the managers heard me ask for a Carolina style sandwich and was kind enough to warn me that it was not true Carolina vinegar-sauced pulled pork, but rather a pulled pork sandwich made with cole slaw. Duly noted, and while I hope that one day they will offer vinegar-based barbecue, I will keep coming back for all they do offer in the meanwhile. (Great slaw as well, by the way!) Don't be late; they close at 8!
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