Love the look and open feel of this place! Has been a favorite of ours to host birthday lunches for my girlfriends. It does get busy during peak hours so be prepared. I'm pretty sure you can make reservations if you have a larger group. Just not sure of the number. To get seated quicker, you can always opt for a community table or bar (this is my preference if there are just 2 of us). This is one of those places you can eat at and not feel guilty afterwards. Everything is pretty healthy but still tasty. When I was doing the 21 day Clean Program, this was one of the few places I could eat out at.
My go to item when I am trying to eat smart is the Organic Kale Salad. I love the dressing. I usually add chicken ($5.50 extra) or salmon ($10 extra). I will admit paying an extra $10 for the salmon is a bit extravagant considering it is still farm raised and not wild caught (they label it as responsibly raised). This is one dish I learned how to make at home because I can't really justify the price. My other favorite menu item was their Moroccan Chicken Salad Sandwich which they took off their menu. Was very bummed about that. I guess I need to learn how to make that one at home too.
Love the Herb Hummus. We usually order some veggies with it and swap out the regular pitas for gluten free pitas. I actually think they taste even better. Their Vegetable Crudite is as tasty as it is pretty to look at. I have also tried their Steak Street Tacos and their Bison Burger which are good. If you ever order a sandwich/burger, you get your choice of a side. I always do half and half of the kale salad and the sweet potato hash. My husband's favorite item on the menu is the Shaved Turkey Sandwich. For dessert I like the Flourless Chocolate Cake and on the drink menu you can't beat the Skinny Margarita. I also love their Green Iced Tea which they are always nice enough to top off and put in a to go cup for me when I am done with my meal.