this place is awesome. went there on valentines night. it's quaint & charming. great service. an extensive greek & italian menu. and no, there was no skimping on portions or flavor just because it's caters to two different types of food. the food is very authentic and very good. i ordered a veal plate with sauteed vegetables. we ordered mussels in garlic/wine sauce and some type of cheese for an appetizer. maybe feta? the mussels were the best i've ever had and i'm from new england. i've eaten plenty of mussels. for $10, there must've been atleast 30 mussels on the plate. and this is the appetizer. i';ve ordered mussels at restaurants & sports bars and got about 10 mussels for the same price for about 30 here. and these were by far the best. the free bread & hummus is excellent. they give you this with every meal. they have italian and greek desserts. the baklava was very good. also had an eclair. this food is not average like olive garden & red lobster. it's well worth going to the arrowhead area. there are also 2 brothers who are new owners. the food is thoughtfully prepared. not rushed and not one duplicate plate after another like other restaurants. the white sauce seafood pizza is outstanding. a good place with good service and good ambiance. the prices are under what they should be. alot of the dinners whether it's chicken, veal, or pasta were all around $11, the most expensive was around $13. and of course, there's cheaper things depending what kind of food you want.