Really nice outdoor seating with an open terasse concept. There's quite a few trees on the terasse including a really old a large tree that blends it nicely with the decor.
I've been here twice and I have to be honest the first time everything was great except my main dish of lamb wasn't up to par. The meat was of lower qaulitt than I was used to and I wasn't very pleased with the overall taste of the lamb. My girlfriend got a chicken brochette and shrimp plate and her food was amazing.
Having really liked the entrees and the chciken and shrimps, I decided to give this restaurant another try and I'm very pleased to say that my experience was lovely. The entree (pikilia) was very fresh and tasteful. I made sure to order the chicken and shrimps this time and it was very good. The chicken is very tender and tasfully marinated.
The service was a bit long but this was perfect for us, we really enjoyed spending the night on the nice terasse.
This is a no reservation restaurant, however they have a large seating capacity so waiting time is usually very quick.
I highly recommend sitting outside!
Also don't forget to bring you own wine!