Went for breakfast on a Tuesday morning because none of the other local breakfast/brunch places were open and WOW did we discover a gem. The owners were so friendly and the food was cooked to order -- all natural and homemade. We had the fococcia almond french toast which was incredibly tasty and light, but the real winner was the homemade corned beef reuben hash! holy hell was it good. Not greasy at all and perfectly done. We will definitely be back!