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  • Service and food were both outstanding. Gus was very friendly and enthusiastic about the cuisine. The Chicken Shawarma platter was a delicious and healthy portion of rice, salad, chicken and pita bread. The beef donair poutine was a really interesting combination of donair meat, donair sauce, cheese curds and fries. It is an excellent late night option for post-drinks!
http://www.openvoc.eu/poi#coolReviews
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