Pleasantly surprised. On a snowy saturday we decided to venture somewhere we had never been. Arrived about 1 pm to a nearly empty restaurant. Neat building cool bar with the train overhead. We both started with the blonde and were pleased. I agree rather limited beer list other than the 5-6 self brewed choices. Started with the appetizer platter. The egg rolls were very good with the buffalo dip being better than the sweet and sour dip. The quesadilla was nice with the large chunks of chicken breast meat. Nice addition was the sweet corn. Added great flavor and texture. The hit of the plate was the soft and delicate pretzel. Best I ever had. Dipping sauces were ok. We ended with pizza. Nice crisp char on the edge of the crust but the middle was soft and lacked character. Sauce was good but the chef was a little heavy handed with the dried herbs. Overpowered what would have been a pretty good pie. I would go again but now know to avoid evenings and the local cougars.