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| - So........I'm pretty much "anti burrito" in the state of AZ, because I haven't found anything that can compare to the burritos you can get in San Diego. I've had a few here in AZ, and they just don't compare. The other day though, I was craving a burrito. 7:45 AM, a breakfast burrito it is....... I went through the drive through here at Armando's and got myself a steak, egg and cheese burrito, and added potatoes. My total was $7.03 (little bit high for a breakfast burrito, but it was worth it), paid the nice drive through lady my money, and took my burrito to work. Here is how it was................
Breakfast Burrito- I unwrapped this thing and saw a beautiful charred tortilla that looked delicious! I took a bite into this thing and knew right away that I had found a winner! The layering of this thing was perfect! Every square inch of this burrito had bites of potato, egg and steak. It may have been the best layered breakfast burrito I have ever seen. A lot of times, you get the egg folded in and strips of steak and huge chunks of potatoes. Not in this one! This had perfectly scrambled and mixed up fluffy eggs, little tiny pieces of steak, soft potatoes and bites of that heavenly tortilla all the way down. The only complaint I have is the skimpness of the cheese. Seemed like it was melted onto the tortilla while it was griddled, but it was really skimp. Could hardly taste any of it. The other ingredients made it up for it though. They also have killer salsas here! The red one was just spicy enough, and the real star of the show was the green tomatillo based salsa verde. It was DELICIOUS! Some of the best green salsa I have ever had. Great taste, little flecks of cilantro and onions in it. Damn fine salsa!
Overall, it was a very, very good breakfast burrito. A little bit high on price ($7.03), but it was a good sized burrito and the flavors were great! I'll be back once a breakfast burrito craving hits!
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