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  • Although the croissant are some of the best in the city, I hardly think it's worth the trip to this cafe to see a wall of empty wooden boxes. Sure, they'll have some clafouti left- the indulgent pie-like eggy treats. But, we come here for the bread and as others have said, after 10am you'll end up leaving empty handed. I've had the vegetarian croque madame here once, which was something I have craved again ever since. MAKE MORE CROISSANT!
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