For any of those of you who have had the chance to visit my hometown of the San Gabriel Valley in LA and know what I'm talking about, this place reminds me more of the Asian cafes in that area than any other in Vegas. It's as if I'm back home when I'm eating here. Basically, they have a huge variety of hong kong style cuisine to choose from, along with a decent handful of dessert options. I really like the variety here more than anything else.
If you are family-styling a meal here, I would get the pan fried rice cake with soy sauce and egg as one of your dishes, as it's a great appetizer to share. I also have had the chance to try the beef stew with egg noodles, beef chow fun, house chow fun gravy, and yung chow fried rice, with the beef stew and house chow fun standing out the most from that group.