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| - We decided to head over to celebrate the Mr.'s birthday (his pick). Honestly, I am not a big foodie person, but I enjoy going out to eat as a whole experience, so I was glad we went. The server was super nice and we picked an outdoor table, which was really nice because the weather was lovely and you could smell the wood as it burned in the kitchens wood-fired oven. We had the fried mozzarella appetizer which we all enjoyed. We ordered the chicken parm, chicken picatta, chicken alfredo and a pizza. The pizza was for our son, who is the worlds pickiest eater, and he liked it!!! What a small miracle. We all shared the food and enjoyed each dish. They were kind enough to let my husband pick a dessert of his choice on the house, so he went with the tiramisu, which was delicious and was pretty much demolished by our daughter. On top of a good dinner and nice ambiance, the owner, Danny, came out to visit and was friendly and genuine. For that reason alone, we will continue to visit this restaurant and support this local business. I hope you will try it too!
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