We were looking for someplace to celebrate our Anniversary and have never eaten on this side of town, we chose Litchfield's after receiving some recommendations from others who had eaten there. The restaurant is located in the Wigwam Resort, hidden way in the back, so ask for directions. Upon arrival we were seated right away. Walking in I loved the openness of the dining area and how you were able to watch the food get prepared. I noticed that they also had a few private dinning areas, which would be perfect for large parties to come eat.
To start, they brought bread and butter. One of the best I have had in town, we ate it so quickly that they brought us more. Then we had the ahi tuna. It was delicious and the mustard on top complimented the dish perfectly. For the main meal we had the Colorado Lamb Rack and the Brick Roasted Chicken with a side order of the smoked Gouda mac and cheese. The chicken was cooked perfectly and I loved the concept of polenta waffles, but they were a bit dry even with the honey on top. As a lover of mac and cheese, that dish did not disappoint.
To end the evening we received a complimentary dessert because we were celebrating our anniversary. I think that is always a nice touch when a restaurant does that.