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| - First of all, this is such a weird location! Follow the directions to the address provided and just trust that you're there. The building holds a couple different eateries and is of a food court style.
We were greeted with a warm smile and an offer to answer any questions. We asked for suggestions on what to eat and ended up ordering those items.
We ordered the Cackalacky Southern Combo (bbq seitan "rib", fried "chikn", 2 sides of your choice), fried pickles, and the dirty south (bbq jackfruit sandwich and 2 sides of your choice).
The fried pickles came with a mayo type dip which was so tasty. The rest of our food came up really quickly and we were overwhelmed by the amount of food we now had! The pulled jackfruit sandwich was really good. The greens were almost as good as the non vegan kind I ate growing up. The Mac n cheese and baked beans were both really delicious. The seitan ribs were flavorful but I felt like I was missing something, maybe in the texture. The fried chikn was ok but I probably wouldn't order it again. The breading was delicious but the inside made from what i think is vital wheat gluten, wasn't that impressive. The texture was on point so i just added sauces and overall, did enjoy it.
They have a serve yourself bar full of different bbq sauces, hot sauce, ketchup, mustard and seasoning. The seating for the building was just food court style for any one of the restaurants' patrons. I will be back to try the grilled cheese, Cajun sausage (they make their own) and corn dogs. I'm so happy for variety of different cuisines in the Vegas vegan world!
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