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  • WHAT TO TRY?! I recommend the spicy chicken sizzling plate. Comes with a rice and the chicken was quite spicy if you like the kick out of Korean spices. I tried the pork bone soup as well. Every Korean restaurant has a different recipe to make this soup. This restaurant didn't have perilla seeds in the soup and it was rather very salty. It also tasted spicy so if you like spicy Korean soup you might want to try it. Comes with four to five pork bones (not bad!) We also tried the white noodle in beef soup as well. It was bland though. But the portion size was a good size for dinner! LAST TIP?! You need to pay at the counter when you're ready to go. I suggest sitting closer to the kitchen as it's harder to catch their attention the further you are away from the kitchen. Usually there's around two waitresses per shift to serve you!
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