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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2007-05-17 00:00:00 (xsd:dateTime)
itemReviewed	Olives
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	Known to be simple Neo-American cuisine that pays attention to its ingredients, overall it was a good experience. The interior design was very flowy and romantic, kind of like Lothlorien meets old Spanish metal lamp sculptures. We shared three appetizers and a main course. The salad was satisfactory, the two different styles of foie gras served on one plate was what I looked forward to as soon as I saw it on the menu. One was warm and roasted, one was steamed. Mm... foie gras.... The only thing they failed on was that they did not de-vein the thing properly, which meant it did not cut cleanly and I was fishing for the stringy things. But it tasted great. An interesting part of the menu was an offering of various flatbreads, topped with various offers. We got the simplest one with buffalo mozzarella sprinkled with dry herbs. It was nice and soft, the mozzarella having a bit more dense and less stringy consistency than plain mozzarella, which tells me there was actually thought behind the choice rather than just novelty. It reminded me very much of the pizza I had at Mozza, and I preferred this one much better. The main course was seared salmon with a pepper crust. Very unfortunate in that the server was late in picking it up from the kitchens. It was sitting under the heat lamp for so long that by the time it came to us it was near well done. It still had decent texture, but because it was meant to be seared it wasn't flavored much, but since it was too cooked when we ate it, it tasted very bland. Definitely something I would try again when done right, to see it would have been. With every other dish done pretty well, it was a feeing of sadness more than disappointment.
http://www.openvoc.eu/poi#coolReviews	4 (xsd:int)
rev:reviewer	Daria

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