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  • I've only ever been for brunch, but it's great. Today I split two dishes with a friend. First the chorizo, egg, and potato dish was very nice - a little spice to the chorizo but not overwhelming, and the aioli with it added a nice creamy flavor. We also split french toast with an apple compote - sweet but not too sweet and a perfect portion. Service is good and food comes out fast. It's a small place so expect to wait around brunch time. There's a large room downstairs for waiting, though, which is great. You can have a seat and help yourself to some coffee while you wait for your table.
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