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  • This is a new Hong Kong style restaurant, to replace the pho trend. I had a late lunch there after getting a hair cut in the same plaza, the place are 40% full, not bad for a weekday lunch. I guess they just took over the place not too long ago? Some of the decor are still having writings of "pho trend". The soup was great, much much heartier than I expected. And it had quite a bit of meat in it too. The baked pork chop w/ rice was really good. The overall balance of the dish was really good. The milk tea that is included in the meal, didn't came for while. After I asked for it, it still took much longer than it should to arrive. Service was a bit slow, hope they will improve in time.
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