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  • I so miss being able to stop in on a regular basis at the former location downtown on Liberty. However, I am so glad that the shop has been up and running in Edgewood for over a year now. Really one of my most fave places to go. The owner is absolutely amazing and I have had some of the most delicious breakfast there. The best in my life I might even say. The breads are always fresh and tasty. But my #1 goto is the steamed Mexican chocolate/Mexican mocha. You have not lived until you've had the frothy, rich goodness of this drink. And what better time to have it now that winter is upon us! The new location is cute and reminds me of any higher end shop you'd see in Brooklyn, Manhattan and the like.
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