I went with two friends on a spontaneous weekend trip to Las Vegas and we ended up here for lunch. We were not sure about the price at $20 for lunch, but we decided to take a risk and try it out. We ended up eating for over three hours because everything was so good. The food is great quality. We enjoyed very tender prime rib that melted because it was that good. Also, we enjoyed the coconut butterfly shrimp, lamb, mutton, two types of salmon and many different sides and dishes. The desserts were the best part. There were various individual sized pies, cakes and pastries. We tried them all. We especially liked the coconut cream pies, fresh fruit tarts, raspberry chocolate cake, and tiramisu. But the best part was the vanilla custard soft serve in a waffle cone topped with fresh blueberries. We received outstanding service and had a nice window seat overlooking trees and the hotel pool. A definite must to revisit.