The only thing I would come back to this place is on Sunday, for their happy hour (all day) for some raw oysters, a bit of Fuji apple salad (just to have some greens for the day), and perhaps the crab cake if bf is tagging along.
Please don't get their calamari. It's the worst calamari I've had in my life, flavor-less, breading coat was too thick, and seriously, you can't mix everything with ginger sauce and call it Asian fusion. The fish dishes were alright, but honestly I've had better.
Service wasn't that attentive either, and it wasn't a very crowded night.