If we had been lucky enough to get the fresh pastries, I think our rating would be a bit higher, but unfortunately cold and not-so-fresh pastries just don't achieve their full potential. We got the Almond Croissant, Chocolate almond croissant (both pretty tasty) and the chocolate and chocolate caramel macaroons. Were a bit surprised that at 2pm the macaroons already tasted a bit stale, but if they had just warmed up the pastries and had given them to us they would have been much, much better. The croissants are kind of expensive, which was a bit of a put off since it didn't feel like it was worth it in the end--though we can def see how tasty they would be when fresh!