Great place with a wide variety of choices of spices, teas, and olive oils. The owners are very friendly and helpful and really have a passion for what they do, which is plain to see as soon as you meet them.
The bar was set high for me with penzeys and savory spice shop in Denver, and this place didn't disappoint. I will say that Whenever I go to places like this, I for some reason think that I need a 2 lb bag of Kansas City style rib rub because it just smells so good, forgetting that I make ribs about 0.6 times per year. So exercise moderation, but definitely stop in and try sheffields.
Ps: Try Lapsang Souchong. Smokey, earthy, potent. It's like the tea version of whiskey.