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| - I eat frequently at the smoke. It is a fantastic place to go. Lots of seating, very clean, friendly staff, and great music from the 70s playing in the background.
I found this place through another friend who bragged about how good the food was. He was right. I am a regular here now.
The thing I enjoy most about The Smoke is the variety of food: ribs, burgers, wings, sandwiches, soups, and a really authentic variety of options.
Cam is the chef and has a very good grip on what flavours go well together and honestly what just works. Bucking the trend of making more of what everyone else does, he has come up with a very unique expression of his creativity through his food.
Whether it is a brisket, pulled pork, wild boar bacon or smoked iced cream, there is always a unique slant on what you are being served, and it's darned fine eatin'
The place is always clean. The staff is very energetic and striving to make sure that every visit is consistent.
I must eat a gluten free diet. This is what makes this place that much better is that I can eat so many different things here that are made gluten free. One of a kind!
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