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  • This place has an industrial feel. Pretty intimate downstairs and not a whole lot of room to move around. The staff is incredibly friendly, and the bartenders do an excellent job of keeping up when the place gets slammed about 8pm on a Saturday. I'd definitely make reservations as this place stays steadily busy. I had the al pastor tacos and the pork was incredibly tender and perfectly marinated. The pineapple was plentiful as well but not over bearing. The street corn was also excellent. It was a little creamier than most but it was still packed with flavor.
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