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  • Every time people from outside of Phoenix see pictures I post of Angels' TV dinners (only served Tuesday nights), they are astounded that that much food only costs $7. As my visiting NYC friend said, it's practically free _ or at least a killer bargain. It is a little bit like Christmas morning when you look and see on Facebook what Chef Brian will be serving for TV dinner. Past entrees have included fried chicken, meatloaf sandwich, pulled pork sandwich and chicken skewers. They always come with sides (thank god there's only enough to fill those little TV tray compartments) and a dessert. I would already be a fan of Angels without the creative TV dinner nights. Even though I don't drink, the atmosphere here is fun, lively and so not pretentious. And it's always fun to people-watch. I used to think it was dominated by hipsters but I see white-collar office workers, men showing up in a bowtie and jacket look like possibly an ASU professor. It's very rare that you encounter someone crazy boozy. Also, the patio is a treat. They turn on the misters in the summer and they have a board out there as well with what's on tap. The comfort food on the regular menu is amazing as well, the pizza and the sandwiches (you have to have at least once the nutter--peanut butter on sourdough with raspberry chipotle jam and marshmallow fluff and for an extra $1, peppered bacon). They also have big, fried spud tacos with sweet potatoes. A little too spicy for me but otherwise delicious. My only beef (or should I say pork?) is why on Earth would you serve spam sliders? I tried one on opening night and I could barely make it through half. Not worth the skyrocketing sodium levels. For the desserts, the "pizza" with marshmallow, pretzels and chocolate is so-so. But the housemade poptarts, I could inhale. A definite treat worth getting! This has become one of my go-to spots for visitors or if I feel like I deserve a treat for the week. It's one of the best gastropub-restaurants to happen to Phoenix.
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