Service was okay but confusing. All servers were NICE but not necessarily good at providing service. Wasn't sure who to talk to upon arrival and was not sure where to pay.
Beer list was impressive, but they were out of some of the good ones. This is a soft opening, so understandable if things are out of stock due to more business than expected.
FOOD: Boneless wings (Kung Pao) tasted like over-processed frozen "meat". they were like breaded chicken meatballs with lackluster sauce. The traditional wings (I had bourbon bbq sauce) were much better, but still pretty blah. Mozzarella sticks could have come off the Swan's truck. Cheese curds were good and the only thing my party of four speculated we would return for.
The place was cute. Nice job on the remodel. The TV placement is strange - would be better to spread them out a bit instead of all three right next to each other so more patrons would have a view.
What I couldn't get over was how DIRTY the place was. Maybe they've been so busy that they haven't had a chance to procure a mop. They should. My shoes stuck to the floor. There was visible grime throughout the seating area. The bathroom (women's at least) was disgusting and cold.
If the front-of-house was so poorly cleaned I don't want to imagine what the kitchen looks like.