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  • Awesome dude; awesome salsa. Came across Scott in his booth at the fresh52 farmers market in Henderson. I also remember having seen his salsa label in Whole Foods, and when I mentioned that, he told me he's always there under "local" and he's the only local salsa maker they stock (for now, anyway). Pretty cool! He had 5 salsas with him: pico, mild red, guacamolito (medium green salsa with avocado & lime), taco shop green (hot tomatillo), and death salsa (very spicy). They're all good, but I love his regular pico and the guacamolito the best, flavor-wise. Had to stop myself from buying more than one; I love eating salsa with chips, and I do not need to be eating any more chips than necessary. Holy yum, though.
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