Stumbled on this while
Walking around - saw menu. Decided to go in. Sat at bar which we often like to do. Watch the kitchen
Prepare food. It all looked
So good. We ordered an idle
Dish that was so delicious. Drinks were good too. Got the shashito peppers as an appetizer
We saw the chef that was cutting a deep fried chicken. He sliced it and put it on a small
Wrap and cream
Cheese and caviar. He gave us one to try. It was to. Die. For.
And the shrimp bun was amazing. Cannot wait to go back to Vegas. This will be a place we visit for sure. Again and again. It was a great atmosphere.