The food were in general very delicious and well presented. Portions were small especially the pitcher of Sangria (for $33 each) that was filled with more ice than wine or fruit was only enough for 2 glasses for each pitcher.
We had our waiter put together a tasting menu for us so we tried:
- Selección De Embutidos - Ibérico Lomo + Ibérico Chorizo + Jamón Serrano + Morcón Salami. Serrano ham was my fav.
- Murcia Al Vino cheese
- Pimientos De Padrón
- Dates wrapped in Iberico bacon and manchego cheese
- Patatas Bravas Con Huevos Fritos
- Croquetas De Jamon
- Roasted Cornish Hen
- Squid on Patatas