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  • If you have ever read my reviews you know I love a good dive bar. What makes a dive bar? The atmosphere. The people. The price of the drinks in relation to the pour. The personality and skills of the bartender. Just to name a few. Before I get to the prices I have to say that Ashley made our experience one that assures we will be back. She was friendly, attentive and fun. Prices you ask? The lowest I found! Michelob bottles for a dollar? Corona for $3, Jack for $4, no drink here is over $5.00! How about a 1/4 lb hot dog and a Bud Light for $2.50 or a Pabst bottle with a shot of Barton whiskey for $2..00?? Did I mention you can gamble the whole time too?!?
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