Been coming for years.
Used to be called Carmel room.
Service is prime and
The decor is chic.
Yeah, the bone-in rib eye is
58 dollars
But is worth the price
At 24 ounces with
Black truffle butter.
Solid bread baskets.
The Colorado lamb loin
Was packed with flavor.
Sides are all top notch
But the Brussels sprouts were rich.
Get the Mac and cheese!