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  • I've been to a lot of Japanese hibachi restaurants, and Ichiban is no different. The food is great, but same tricks when the chef cooks - all hibachi chefs must have the same trick book. It is a bit pricier than the ones I have been to, but they also serve you noodles, which I've never experienced. The dish was great, but the chicken was a little too 'saucy.' Overall, Ichiban gives you the typical Japanese hibachi experience. PS: There are no lunch specials during the weekends. We were charged dinner prices during our Sunday lunch.
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