I loved this place not just for the quality food they serve but also it's somewhat clever rendition of the traditional buffet.
This is a prix fixe model but with an all you can eat twist.
The menu is comprised mainly of Japanese, Thai and Chinese offerings.
Here is how it works: for $29.99 per head you choose as many items on the menu as you want as many times as your little heart desires. The only caveats are: (a) you have 2 hours of dining time, and (b) any excessive amount that is left over is charged in addition to the per head charge. I love this because it discourages waste (which is my pet peeve with regular buffets).
The servings are tapa sized so that you can order a large variety of dishes without over-eating.
My favorite items were escargot, sashimi, shrimp, lemongrass soup, petit filet. The food is delicious and service is prompt.
So no reason to not have a great meal combing different cuisines.
One area of improvement can be service: while the orders are filled promptly, it can be hit or miss to get the server's attention.