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  • Started with calamari that was fresh and cooked perfectly. Tasty sauce that had a nice acidic touch to it. Wonderful seafood risotto. Lobster and shrimp cooked nicely and the scallops cooked perfectly (it's amazing how many restaurants cannot cook scallops this well). Nice lobster cream sauce pairs nicely with the spinach risotto. My son's ribeye was cooked to a perfect medium rare. The server recommended a nice wine by the glass. Nice scotch list with good price for a nice pour. The service was friendly, and effective = excellent. Quickly removed used plates and silverware and immediately replaced the silverware for what was needed for the next course. Refilled water immediately without being asked. Very nice atmosphere. Classy look. Lower volume music playing in the background. A Few TV's at the bar. Live acoustic and small group music Wed - Sat. Definite return !!
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