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  • We shared a plate with 6 different tartares in different styles that were mostly OK. The duck and tuna were very good. The spicy deer was a disappointment, since the spicy sauce completely overwhelmed the taste of the meat. Could have been chicken for all I know. Some of the other sauces were also a bit too much. The ambiance is nice and relaxed, but nothing special in that area. Overall, I think the food is overpriced, as is the beer ($8 for a pint). In this area full of good restos, it is not hard to find a better meal for less.
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